Do you read
Edible Boston? If not, let me introduce you.
I discovered this wonderful magazine earlier this year and felt like I had died and gone to heaven. It's filled with stories serving up a big dose of local and sustainable dishes; everything from
The Boston Food Truck Challenge to
My Life Without Bacon. If you're interested in the recent explosion of the cross country Slow Food Movement, you'll want to read it cover to cover. Seasonal foods, local and small artisanal products are featured and even the ads are pretty. Find it at some of my favorite Boston area haunts including: The Newton Farmers Market,
Flour Bakery, Bergamot Restaurant in Somerville and
South End Fromaggio. Keep your eyes out for the Fall 2011 issue, it should be here soon.
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